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The Larder is a boutique restaurant on Parliament Street. Their brunch takes place every week-end between 12 a.m. and 5 p.m. Using locally-sourced products, the menu offers a great variety of meals. The atmosphere is cosy with relaxing music, comfortable leather couches and exposed brick walls.
In the menu you will find a great deal of dishes. The Mains part is composed of brunch hot pan, cornfritter stack, eggs benedict, full breakfast, veggie breakfast, scrambled eggs, club sandwich ciabatta, beef tacos, chicken & chorizo penne, goats cheese tart, fish & chips, homemade lamb burger and ribeye of beef. There are also some starters like soup, dips & breads, rocket salad and triple cooked chips. In the Desserts part you will find dishes such as cheesecake, bakewell tart, bread & butter pudding or ladies of Seville. To accompany your lunch some speciality coffees are proposed.
Hours to have brunch:
Saturday (12h00 - 17h00) & Sunday (12h00 - 17h00)
The Larder
8 Parliament Street
D2 Dublin